I love to serve it with homemade rolls or bread and a salad. I pureed the entire thing (use a blender--a food processor splatters!) It is not time consuming and it tastes wonderful. Thank you for this wonderful, adaptable recipe. I'll bet you could easily turn this into a delicious vegan meal by using vegetable broth and omitting the cheese. … Yum! I make it with skim milk to cut back on calories but feel free to substitute whole milk or half-and-half for a creamier soup. You saved Potato, Broccoli and Cheese Soup to your. This thick and creamy broccoli, cheese and potato soup is lick-the-bowl good! Packed with potatoes, broccoli and cheese, this creamy Broccoli Potato Soup is the perfect 30 minute meal for those cold fall and winter nights! are fans. Cook and stir over medium-high heat until boiling. This was great. Add your carrots, broth, potatoes, … 22.9 g Cook the potatoes until fork tender, then whiz the mixture with an immersion blender. https://www.plainchicken.com/slow-cooker-crack-potato-and-broccoli In a stockpot, combine the broth, carrots, celery, onion and potatoes. Prepare vegetables as directed in the ingredient list. Allrecipes is part of the Meredith Food Group. I also added white pepper, red pepper flakes, savory, and garlic powder. I made this for my family and put some diced up leftover ham in it it was wonderful.My fussy 2 year old even ate some.Easy to make and very tasty will make it again. © Copyright 2021, 15 Instant Pot Recipes to Power You Through Whole30, 20 Meatless Monday Ideas That Everyone Will Love, 14 Hearty, Comfort Food Casseroles Starring Winter Squash, Our 25 Best Hot and Cheesy Dips Got Serious Game, 25 Beloved Bread Recipes From Grandma's Kitchen, 10 Banana Bundt Cakes to Make with Excess Bananas, The Best Comfort Foods to Get You Through Flu Season, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 12 Vegetable-Friendly Side Dishes for the Mediterranean Diet, 19 Hearty Meatless Soups and Stews To Keep You Warm This Winter, 10 Vegan Bowls Packed with Veggies and Grains, 20 Recipes for the Super Bowl for Two People, Nutrition Cheese compliments broccoli and potatoes so well. Add onions, carrots, and garlic. Of note, you can add raw broccoli to the soup a few minutes prior to pureeing in a blender. I throw everything in the Instant Pot to … Info. Heat olive oil over medium heat in a dutch oven. It’s comforting and creamy but still packs a decent amount of greens from the broccoli… Cook and stir for 2 minutes more. I cooked the broccoli in with the potatoes as other reviewers suggested and then pureed 1/2 the soup and it turned out nice and creamy. This is all fine by me since it is so easy to make and super affordable. Let me get back to this soup! I added some milk and that helped a little. Stir in the 1 cup cheese, half at a time, until melted. Meanwhile, bring a pot of water to a boil and fill a bowl with ice water. Cover and cook on high for 4 hours. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Add comma separated list of ingredients to include in recipe. Slow Cooker Broccoli Cheese and Potato Soup This soup pretty much is the definition of comfort food. Thanks Ruth for sharing this 5 ***** recipe. bag frozen broccoli flowets, 1 c. chopped onion as I thought 2 cups would be over powering, in place of the bouillion cubes and 5 cups of water I used 2 14oz. Here are a few ideas for sides to … Add comma separated list of ingredients to exclude from recipe. Ladle into serving bowls. It’s potatoes and onions slow cooked in broth. Add broth, milk, and potatoes, stirring constantly until it boils and thickens. In a blender or food processor puree half of the soup and return to stock pot. Immediately drain the broccoli and plunge it into the bowl of ice water to stop the cooking process. Bring to a boil, cover, and simmer for about 10 minutes. Nutrient information is not available for all ingredients. Cook for 4-5 minutes or until soft. Remove from heat. Broccoli & Potato Soup Recipe: How to Make It | Taste of Home Add shallots, half … The first time I followed the recipe as written. Add the diced onions. This is a yummy and easy soup to throw together. It's now in my recipe box and on my list of ideas for food to bring to sick friends. Both times I had to use frozen broccoli. I made it twice recently, because it went over so well. Even the people in my family who don’t love broccoli (that’s me!) Remove tough outer skin of broccoli stems and cook broccoli. Percent Daily Values are based on a 2,000 calorie diet. 7 %. Sprinkle individual servings with parsley if desired. This rustic vegetarian broccoli potato soup will melt off the winter chill with each spoonful. I just finished eating this wonderful yummy soup, and it was so easy to make. sharp cheddar cheese. I love … To make the soup, begin by combining the chicken broth, carrots potatoes and onion powder. Awesome! 3 cups fresh broccoli, cooked and drained. Add the broccoli florets and simmer until they are tender, about 5 minutes. This will be a regular in our house during the winter months. … Once cooked add to soup. Stir milk mixture and frozen broccoli into potato mixture. It is all the goodness of cheesy broccoli soup. This healthy soup is a fabulous way to eat all the best veggies. This hearty warm soup … It was so delicious that I decided the cheese was optional. What to serve with broccoli potato soup? Cover, bring to boil and then reduce heat to medium and cook until potatoes are tender, about 15 minutes. It was so simple to make and it turned out great. Information is not currently available for this nutrient. Broccoli Cheese and Potato Soup is the ultimate comfort dinner made with chunks of potatoes, carrots, onion and fresh broccoli in a thick, cheesy broth.. One of my husbands most frequent dinner requests is potato soup, especially during the winter months. Mmmmmm.... Total Carbohydrate I like to store the soup … Add the cheese to the soup one cup at a time, stirring until … Preheat oven to 400 degrees. Add broccoli, cover, and simmer for an additional 10 minutes. Add the broccoli and milk to the soup and cook until the broccoli is al dente. Then we’re going to add the broccoli. We added a can of evaporated milk for a little extra creaminess, and put the entire batch of soup into the blender. In a medium bowl toss together 2 cups cheese and flour; gradually add to soup, stirring until cheese … I did make a few adjustments: I used 4 cups cubed russet potatoes, 1 1lb. While that’s simmering, melt the butter in a large sauce pan. Next time, I'll definitely saute garlic with the onion, as I think that would make this awesome soup even better! If you want a thicker soup, just add desired amount of flour mixed until smooth with an equal amount of water. Broccoli, cheese & potato soup is one of those things I love to eat on a cold day. A little too watery for me. In a large stock pot saute onion in butter. good recipe. https://www.rachaelraymag.com/recipe/cheesy-broccoli-potato-soup Place potatoes in prepared … Notes Add all prepared vegetables, seasoning and broth to the bowl of a 6-quart slow cooker. Add cheese and heat soup through until cheese is melted. I'm serving it tonight with homemade garlic croutons and just a sprinkle of sharp cheddar. Heat, stirring occasionally until the onions are lightly brown, caramelized. Amount is based on available nutrient data. 448 calories; protein 20.3g; carbohydrates 42.6g; fat 22.8g; cholesterol 59.7mg; sodium 1188.9mg. Broccoli Potato Cheese Soup - Cheesy broccoli soup recipe has broccoli flowerets, potatoes, sharp cheddar cheese and vegetables for a comforting bowl of yum. cans chicken broth and 1 cup water also added 3 crushed garlic cloves, and only used 8 oz. How to Make Creamy Potato Broccoli Cheese Soup In a large pot, add 2 Tablespoons of butter. Season with salt and pepper. https://www.food.com/recipe/potato-broccoli-cheese-soup-463789 Thanks! Cheesy Broccoli Potato Soup This seriously satisfying soup is brimming with hearty potatoes, nutritious broccoli and carrots and it’s all embodied by a rich and creamy, deliciously cheesy broth. Top with additional cheese … In a medium saucepan, heat oil over medium-high. In a large stock pot saute onion in butter. Both ways are really good, so if you are creative, create away; either way you're going to have a great soup. this link is to an external site that may or may not meet accessibility guidelines. It also did not require any additional salt. https://www.aboutamom.com/broccoli-cheese-potato-soup-recipe This soup will make three to four servings. I put the broccoli in w/ the potatoes to simmer rather than have a separate step in cooking up the broccoli. Add potatoes, water and bouillon cubes. Broccoli Potato Cheese soup is just as good the following day as it was the day it was made. and tasted it. The soup is made with creamy potatoes, broccoli and savory mushrooms seasoned with warm savory curry spices. This way, you don't have to cook the broccoli separately. Ultimate comfort food when the weather starts to get colder. But to my pleasant surprise, he ate a full bowl of this broccoli potato soup. Reduce heat; cover and simmer for 10-15 minutes or until potatoes are tender. As the … This baked potato and broccoli cheddar soup is on heavy rotation at my house currently. Thanks Ruth! Pure comfort in a bowl, a one-pot meal your whole family will love and ready in under 30 minutes. However, if you still have more soup, or don’t want to eat it right away, you can always freeze it. Stir in cheese and cooked broccoli and cook over low until cheese is melted and soup is heated through. Add flour, pepper, salt, and paprika and stir until smooth. Stir 1/4 cup of the grated Parmesan into the soup, and serve the soup topped with the remaining cheese. Your daily values may be higher or lower depending on your calorie needs. Congrats! In a large saucepan, saute onion and celery in butter over medium heat until tender. I sauteed the onion, added a clove of garlic, fresh ground pepper and a handful of baby carrots, then just cooked them all with the potatoes and broccoli in the broth. I have been looking for a great recipe for Broccoli Cheese soup and this is definitely it! I have added some fresh garlic to the recipe to add even more flavor. Meanwhile, whisk together milk and flour. Flavor was good but consistency was blah. i do not think it is necessary to use the same amount of cheese as broccoli... this can be a very healthy soup. This was excellent! Blanch the broccoli by throwing the florets into the boiling water until bright green and still slightly crisp, 1 1/2 to 2 minutes. This Broccoli Potato Cheese Soup is the perfect winter dinner – cozy, creamy and absolutely delicious! We just LOVED this soup!!! I often make soup just for myself, and then I store the leftovers for an easy couple of lunches later that week. This is one of my favorite soups. Add broccoli, potatoes, bay leaves, ground mustard, and chicken stock. A cheesy, potato broccoli soup that tastes great. Add potatoes, water and bouillon cubes. Wow, this is really good, and easy for a soup. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. It’s a smooth soup without lots of chunks, and it’s so easy to make. I have a 2-year-old boy, and he never eats soup. Want to make this broccoli potato soup into a meal? Stir in cheese and cooked broccoli and cook over low until cheese is melted and soup is heated through. Cover, bring to … Bring to a boil over medium-high heat; cover, reduce and simmer for 10 minutes or until the vegetables begin to … While stirring, slowly pour the milk in and keep mixing as it turns into a thickish paste that's mostly … https://www.yummly.com/recipes/potato-broccoli-cheese-soup-crock-pot This delicious broccoli potato cheddar cheese soup recipe has been enjoyed by my family many times over the last few years since I spotted it on Skinny Taste's blog. The second time I added garlic with the onion, I added fresh carrots with the broccoli, and I added about 1/2 cup of sour cream just to see how it would taste. How to Make Broccoli Potato Cheese Soup in the Crock Pot Follow the directions to cook your onions and garlic in a pot or pan, then transfer to the crock pot. Serve warm. If I'm really short on time, I just throw in a can of diced, already cooked potatoes towards the end of the cooking time until they are heated through. Seemed to work out great. 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